The Feeling of First Feelings
Devoted to the Spirit, Made for the Soul
Our Platinum Blanco, Premium Reposado, and Supreme Añejo come from blue weber agaves that we plant on the steep red hillsides of Arandas, Jalisco—part of an area in Mexico known as the “Golden Triangle” of tequila. From seed to harvest to distillation, it takes at least 8 years to make a single bottle of Dos Caras tequila.
Meet Our Celebrity
Gilberto Jasso-Garcia is a master distiller, fermentation scholar, and radical innovator.
Driven by scientific rigor, intellectual curiosity, and unsurpassed passion, Jasso-Garcia is a tequila legend and our sole celebrity.
We are proud that he chose Dos Caras to be his masterpiece. The tequila he pours for family and friends in his home.
Be You, All of You
Step into the Circle
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